Ocean Beauty

Firm. White. Mildly Sweet. Nutty.

Squid

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We source our squid, one of America’s favorite menu items, from the East Coast of the country. They are used in both our Ocean Beauty and Icy Point brands of individually quick frozen seafoods. A high quality source of raw material, with the highest quality and service.

AVAILABLE FORMS:

  • Tubes & Tentacles
  • Tubes
  • Rings & Tentacles
  • Rings
  • Body
  • Steaks
  • Whole
  • Strips
  • Ink

AVAILABLE SPECIES:

  • Loligo Squid
  • Illeux Squid

FLAVOR & TEXTURE:
Firm and white meat. Mild, slightly sweet nutty flavor. 

RECOMMENDED COOKING METHODS:
Battered and fried, poached, pressure cooked.

SERVING SIZE: 4 oz (113g) 

CALORIES:

110

TOTAL FAT:
2g, 3% DV
CHOLESTEROL:
260mg, 87% DV
CARBOHYDRATES:
3g
SODIUM:
50mg, 2%DV
PROTEIN:
17g

HARVEST SEASONS: Available Year-Round

COMMON & SCIENTIFIC NAMES:

  • Loligo (Loligo forbesii)
  • Illeux (Illex argentinus)

    CATCH AREA: 

    CATCH METHOD: Jig

    CERTIFICATIONS AVAILABLE:

    Marine Stewardship Council (MSC)

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