Wild Caught Seafood Portions
Wild Caught Pink Salmon
Wild caught, individually quick frozen, skinless, boneless fillet portions in a gusseted resealable bag.
Net Weight: | 32 oz (907g) |
Case Size: | 10 units per Case (20 lbs.) |
UPC: | 0 73030 87233 6 |
Ingredients:
Pink Salmon, Water, Salt, Sodium Tripolyphosphates (to retain moisture)
Serving Size: 1 Fillet (113g | Servings Per Container: 8
CALORIES: | 120 |
TOTAL FAT: | 3.5g, 4% DV |
CHOLESTEROL: | 55mg, 18% DV |
CARBOHYDRATES: | 0g |
SODIUM: | 140mg, 6%DV |
PROTEIN: | 21g |
Common Name: Pink Salmon
Scientific Name: Oncorhynchus gorbuscha
Catch Area: FAO 67
Catch Method: Gillnets and Sienes
Product of China
Important: Keep Frozen Until Use. Thaw Under Refrigeration Immediately Before Use.
