Ocean Beauty

Cured Gravlax

Wild Alaskan Sockeye Salmon

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True to the Scandinavian-Style, our brilliant red Wild Sockeye Salmon Gravlax is cured with only four basic ingredients: fresh dill, cane sugar, kosher salt, and black pepper. The result is a clean dill flavored salt cured salmon that is thinly sliced and ready to enjoy for any occasion.

Net Weight:
4 oz (113g)
Case Size:
12 units per Case 
( 4 lbs.)
UPC:
0 48313 77354 9

INGREDIENTS
Sockeye Salmon, Salt, Sugar, Pepper, Dill Weed.

SERVING SIZE: 2 oz (57g), 3-4 slices | SERVINGS PER CONTAINER: 2

Calories:
80
Total Fat:
3g, 4% DV
Cholesterol:
15mg, 5% DV
Carbohydrates:
0g
Sodium:
740mg, 30% DV
Protein:
13g

COMMON NAME: Sockeye Salmon

SCIENTIFIC NAME: Oncorhynchus nerka

CATCH AREA: FAO 67, Alaska

CATCH METHOD: Gillnet, Purse Seine

PRODUCT OF USA

CERTIFICATIONS

Responsible Fisheries Management (RFM)

Marine Stewardship Council (MSC)

Frozen Shelf Life
Thawed Shelf Life
2 years from date of production
Unopened: 30 days 
Opened: 4 days

PRODUCT HANDLING
Important: Must Be Kept Refrigerated at or Below 38 F. For best quality enjoy by date marked on package. Use within 4 days after opening.

SERVING SUGGESTIONS
Serve on layered with thinly sliced cucumber on wedges of pumpernickel or brown bread, topped with mustard and fresh dill.