Deli Sliced & Ready to Eat
Nathan’s Smoked Atlantic Salmon is carefully cured and slowly hardwood smoked so that the delicate qualities of the salmon balance with just the right amount of smoky flavor. The fillets are thinly sliced, ready to eat and easy to use. Make a simple dish something special with Nathan’s.
Net Weight: | 3 oz (85g) |
Case Size: | 12 units per Case (3.5 lbs.) |
UPC: | 0 73030 85468 4 |
Ingredients:
Atlantic Salmon (Color Added), Salt, Sugar, Sodium Nitrite (Added as Preservative), Natural Hardwood Smoke.
Serving Size: 3oz (85g) | Servings Per Container: 1
CALORIES: | 150 |
TOTAL FAT: | 7g, 9% DV |
CHOLESTEROL: | 30mg, 10% DV |
CARBOHYDRATES: | 4g |
SODIUM: | 820mg, 36 % DV |
PROTEIN: | 18g |
Common Name: Atlantic Salmon
Scientific Name: Salmo salar
Catch Area: Norway
Catch Method: Farm Raised
Product Of Denmark
Frozen Shelf Life | Thawed Shelf Life |
2 years from date of production | Unopened: 60 days Opened: 4 days |
Product Handling:
Important: Must Be Kept Refrigerated at or Below 38 F. For best quality enjoy by date marked on package. Use within 4 days after opening.
Serving Suggestions:
