Ocean Beauty Seafoods

Applewood Smoked – Easy Peel Slices

Smoked Wild Alaskan Sockeye Salmon

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Our Wild Sockeye Salmon is sliced, interleaved, and ready for you to enjoy. Prized for its high oil content and rich flavor, this brilliant red salmon is cured using only salt and then cold smoked with Applewood for a traditional smoked salmon containing no artificial preservatives or color.

Net Weight:
Random Weight, between 2-3 lbs
Case Size:
4 units per Case
(~18-12 lbs.)
UPC:
0 48313 06190 5

INGREDIENTS
Smoked Sockeye Salmon, Salt.

SERVING SIZE: 2 oz (57g) | SERVINGS PER CONTAINER: Varies

CALORIES:
80
TOTAL FAT:
3g, 4% DV
CHOLESTEROL:
15mg, 5% DV
CARBOHYDRATES:
0g
SODIUM:
740mg, 30%DV
PROTEIN:
13g

COMMON NAME: Sockeye Salmon

SCIENTIFIC NAME: Oncorhynchus nerka

CATCH AREA: FAO 67, Northeast Pacific Ocean

CATCH METHOD: Gillnet, Purse Seine

Product Of USA

 Frozen Shelf Life
Thawed Shelf Life
2 years from date of production
Unopened: 30 days 
Opened: 4 days


      PRODUCT HANDELING
      Important: Must Be Kept Refrigerated at or Below 38 F. For best quality enjoy by date marked on package. Use within 4 days after opening.

      SERVING SUGGESTIONS

      • Wrap a slice of smoked sockeye salmon around a slice of chilled honeydew melon.
      • Slice a croissant and lay in thin layers along with capers and cream cheese.